January 26, 2015

Snicker Doodles

Sometimes I wonder how people have a "favorite cookie".  Seriously, you can pick one?  How can you single out one type of cookie when there's chocolate chip, peanut butter, pumpkin snicker doodles, white chocolate cranberry?  You must be a real cookie expert... Unfortunately I haven't reached that status yet.  Better keep sampling them all.

A couple weeks ago there was a bake sale at school.  Imagine that! Kids, cookies, brownies, cupcakes, donuts.  It just goes together way too well. Let me tell you, if the government had a bake sale in every school across the country just one day, they'd be out of debt.  Possibly even have some extra Benjamin's to spare! Kids love food!

Let me rephrase that... Who doesn't love cookies, brownies, cakes, donuts, chocolate covered whatever, etc.???? You're just not American if you don't!  Once again getting myself way off topic.  Anyways, I made these for the bake sale at school.  No, not for the government bake sale, a senior project bake sale.  One teacher in particular absolutely LOVES these cookies.  Like they are her FAVORITE.  One and only favorite. Yes, just one type!  She always has to buy one a couple plateful.  Next time I'll just bring an extra tray with her name one it.  One for the bake sale and one for her!

Snicker Doodles

by Simple and Sweet Creations
  • 1 cup butter flavored Crisco shortening
  • 2 eggs
  • 1/4 teaspoon salt
  • 1 1/2 cups sugar
  • 1 teaspoon cream of tarter
  • 1 teaspoon baking soda
  • 2 1/4 cups flour
  • Cinnamon Sugar
In the bowl of a standing mixer, combine the first six ingredients.
Stir in flour, adding more if batter is too sticky.
Roll balls in cinnamon sugar mixture.
Bake at 350* for 8 to 10 minutes.

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